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Course

CH-210: Biochemistry

Summary

Les constituants biochimiques de l'organisme, protéines, glucides, lipides, à la lumière de l'évolution des concepts et des progrès en biologie moléculaire et génétique, sont étudiés.

Lectures

Instructor

Christian Heinis

Official source

https://edu.epfl.ch/coursebook/en/biochemistry-CH-210

Moodle Page

http://go.epfl.ch/CH-210

About this result

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Summary

Les constituants biochimiques de l'organisme, protéines, glucides, lipides, à la lumière de l'évolution des concepts et des progrès en biologie moléculaire et génétique, sont étudiés.

Lectures

Instructor

Christian Heinis

Official source

https://edu.epfl.ch/coursebook/en/biochemistry-CH-210

Moodle Page

http://go.epfl.ch/CH-210

About this result

Lectures in this course (27)

Chemistry of Amino Acids

Covers the organization of the course, protein structure, molecular interactions, and the significance of pH and functional groups.

Protein Composition and Structure

Explores protein composition, peptide bonds, secondary structures, and protein folding prediction.

Lipids and Cell Membranes / Carbohydrates

Explores enzymes, evolution, lipids, membranes, carbohydrates, membrane proteins, and enzyme inhibition mechanisms.

Metabolism: Basic Concepts and Kinetics

Introduces the basic concepts of metabolism, enzymes, energy production, and ATP synthesis, exploring the fundamental principles of biochemical reactions.

Biochemistry: Enzymes, Metabolism, and Exam Insights

Delves into enzymes, metabolism, and exam insights in biochemistry.

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