Lecture

Harvesting the Sun: Solar Energy in Urban Gardening

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In course

AR-597(a): Superstudio A

This Superstudio will study the history of the villa by focusing on 30 case studies, from antiquity to the last century. The aim of this study is to understand through the architecture of the villa the most quintessential tropes of architecture: form, poli ...

Description

This lecture explores the potential of solar energy in urban gardening projects, focusing on the conversion of rooftops and parking lots into green spaces with solar panels and water heating systems. It discusses the challenges and benefits of such transformations, including cost considerations and technical expertise. The lecture also delves into the collaboration between architects, residents, and local organizations to create sustainable and energy-efficient urban environments.

Instructors (3)

Sébastien Jacques Marie Marot

Martin Fröhlich

Expertise Trained Architect and Co-Founder of AFF Architekten Berlin / Lausanne Teaching & PhD Courses Saxa Loquuntur: Culture of construction PENS-240 The course explores how material extraction, territorial change, trade, local traditions, and industrial production interconnect. By examining scales from territory to building detail, students learn how various professions interact to shape the built environment. Studio BA6 (Fröhlich M. & A.) AR-302(ag) Greenhouse Studies exp

Paolo Tombesi

Teaching & PhD PhD Students Martin Peikert, Chloé Lucie Joly-Pottuz Courses Political economy of design AR-485 Political Economy of Design (PED) seeks to position and discuss architecture in relation to the world of production, economic interests and community benefits or decisions, at a local and global scale. Studio BA5 (FAR) AR-301(j) The design studio deals with a Women's Centre located in Wau, South Sudan. It is part of a two-semester program focused on the theme of ar

Official source

Related concepts (23)

Allotment (gardening)

An allotment (British English), or in North America, a community garden, is a plot of land made available for individual, non-commercial gardening or growing food plants, so forming a kitchen garden away from the residence of the user. Such plots are formed by subdividing a piece of land into a few or up to several hundred parcels that are assigned to individuals or families. Such parcels are cultivated individually, contrary to other community garden types where the entire area is tended collectively by a group of people.

Sustainability

Sustainability is a social goal for people to co-exist on Earth over a long time. Specific definitions of this term are disputed and have varied with literature, context, and time. Experts often describe sustainability as having three dimensions (or pillars): environmental, economic, and social, and many publications emphasize the environmental dimension. In everyday use, sustainability often focuses on countering major environmental problems, including climate change, loss of biodiversity, loss of ecosystem services, land degradation, and air and water pollution.

Urban horticulture

Urban horticulture is the science and study of the growing plants in an urban environment. It focuses on the functional use of horticulture so as to maintain and improve the surrounding urban area. Urban horticulture has seen an increase in attention with the global trend of urbanization and works to study the harvest, aesthetic, architectural, recreational and psychological purposes and effects of plants in urban environments. Horticulture and the integration of nature into human civilization has been a major part in the establishment of cities.

Sustainability measurement

Sustainability measurement is a set of frameworks or indicators to measure how sustainable something is. This includes processes, products, services and businesses. Sustainability is difficult to quantify. It may even be impossible to measure. To measure sustainability, the indicators consider environmental, social and economic domains. The metrics are still evolving. They include indicators, benchmarks and audits. They include sustainability standards and certification systems like Fairtrade and Organic.

Weak and strong sustainability

Although related, sustainable development and sustainability are two different concepts. Weak sustainability is an idea within environmental economics which states that 'human capital' can substitute 'natural capital'. It is based upon the work of Nobel laureate Robert Solow, and John Hartwick. Contrary to weak sustainability, strong sustainability assumes that 'human capital' and 'natural capital' are complementary, but not interchangeable. This idea received more political attention as sustainable development discussions evolved in the late 1980s and early 1990s.

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