Delves into the innovations in food biotechnology, including synbiotics supplements and probiotics in locally produced yoghurt, highlighting their economic and health benefits.
Explores the impact of nutrition on mental health, emphasizing personalized nutritional interventions and the challenges faced in traditional treatments.
Delves into the intricate balance between energy, human needs, and sustainability, emphasizing the importance of satisfying human needs within ecological constraints.
By Meenakshi Khosla explores data-driven modeling in large-scale naturalistic neuroscience, focusing on brain activity representation and computational models.
