Law of demandIn microeconomics, the law of demand is a fundamental principle which states that there is an inverse relationship between price and quantity demanded. In other words, "conditional on all else being equal, as the price of a good increases (↑), quantity demanded will decrease (↓); conversely, as the price of a good decreases (↓), quantity demanded will increase (↑)". Alfred Marshall worded this as: "When we say that a person's demand for anything increases, we mean that he will buy more of it than he would before at the same price, and that he will buy as much of it as before at a higher price".
Food milesFood miles is the distance food is transported from the time of its making until it reaches the consumer. Food miles are one factor used when testing the environmental impact of food, such as the carbon footprint of the food. The concept of food miles originated in the early 1990s in the United Kingdom. It was conceived by Professor Tim Lang at the Sustainable Agriculture Food and Environment (SAFE) Alliance and first appeared in print in a report, "The Food Miles Report: The dangers of long-distance food transport", researched and written by Angela Paxton.
DemandIn economics, demand is the quantity of a good that consumers are willing and able to purchase at various prices during a given time. The relationship between price and quantity demand is also called the demand curve. Demand for a specific item is a function of an item's perceived necessity, price, perceived quality, convenience, available alternatives, purchasers' disposable income and tastes, and many other options. Innumerable factors and circumstances affect a consumer's willingness or to buy a good.
Ressources et consommation énergétiques mondialesLes réserves mondiales prouvées d'énergie fossile pouvaient être estimées en 2020, selon l'Agence fédérale allemande pour les sciences de la Terre et les matières premières, à , dont 55 % de charbon, 25 % de pétrole et 19 % de gaz naturel. Ces réserves assurent de production au rythme actuel ; cette durée est très variable selon le type d'énergie : pour le pétrole, pour le gaz naturel, pour le charbon. Pour l'uranium, avec les techniques actuelles, elle serait de 90 à selon les estimations, et sa durée d'utilisation pourrait se compter en siècles en ayant recours à la surgénération.
Cross elasticity of demandIn economics, the cross (or cross-price) elasticity of demand measures the effect of changes in the price of one good on the quantity demanded of another good. This reflects the fact that the quantity demanded of good is dependent on not only its own price (price elasticity of demand) but also the price of other "related" good. The cross elasticity of demand is calculated as the ratio between the percentage change of the quantity demanded for a good and the percentage change in the price of another good, ceteris paribus:The sign of the cross elasticity indicates the relationship between two goods.
ResourceResource refers to all the materials available in our environment which are technologically accessible, economically feasible and culturally sustainable and help us to satisfy our needs and wants. Resources can broadly be classified upon their availability — they are classified into renewable and non-renewable resources. They can also be classified as actual and potential on the basis of the level of development and use, on the basis of origin they can be classified as biotic and abiotic, and on the basis of their distribution, as ubiquitous and localised (private, community-owned, national and international resources).
Food distributionFood distribution is the process where a general population is supplied with food. The Food and Agriculture Organization (FAO) considers food distribution as a subset of the food system. The process and methodology behind food distribution varies by location. Food distribution has been a defining characteristic of human behavior in all societies, and recordings of food distribution date back for thousands of years. Most governments and societies are highly shaped by the systems created to support food distribution.
Transition démographiqueLa transition démographique est le processus historique par lequel une population passe d'un régime démographique caractérisé par un taux de mortalité et un taux de natalité élevés à un nouveau régime caractérisé par un taux de mortalité puis un taux de natalité faibles. Ce type d'évolution a été observé à partir de la fin du en France et au Royaume Uni, puis dans l'ensemble des autres pays au cours des trois siècles suivants. C'est une composante de la modernisation ou du développement socio-économique.
Offre et demandeL'offre et la demande est un modèle économique de détermination des prix dans un marché. Notamment utilisé en microéconomie, ce modèle énonce que, certaines hypothèses étant respectées, le fonctionnement d'un marché permet au prix unitaire du bien vendu sur ce marché de varier jusqu'à ce que où la quantité demandée soit égale à la quantité fournie. Il résulte ainsi un équilibre économique entre le prix offert et la quantité demandée.
Demand curveIn a demand schedule, a demand curve is a graph depicting the relationship between the price of a certain commodity (the y-axis) and the quantity of that commodity that is demanded at that price (the x-axis). Demand curves can be used either for the price-quantity relationship for an individual consumer (an individual demand curve), or for all consumers in a particular market (a market demand curve). It is generally assumed that demand curves slope down, as shown in the adjacent image.
