Food consumption is among the activities with the most significant environmental impacts, and furthermore contributes to rising health costs. We explored the factors that foster or hinder healthy and sustainable eating in Switzerland. Based on an online ho ...
Governments are setting ambitious targets to tackle the issue of global warming by switching to renewable energy sources and reducing CO2 -emissions. For example, as announced in November 2020, Canada aims to achieve net zero GHG emissions by 2050. Large c ...
Hydrogen (H-2) has been widely considered the clean energy carrier of choice for emerging renewable energy generation technologies. However, H-2 is a secondary fuel mainly derived from natural gas. Over the past decades, research on developing H-2 producti ...
This commentary paper from the recently formed International Global Atmospheric Chemistry (IGAC) Southern Hemisphere Working Group outlines key issues in atmospheric composition research that particularly impact the Southern Hemisphere. In this article, we ...
A tighter integration of modeling frameworks for climate and air quality is urgently needed to assess the impacts of clean air policies on future Arctic and global climate. We combined a new model emulator and comprehensive emissions scenarios for air poll ...
In the context of the need to significantly reduce greenhouse gas emissions from personal transportation, a new process for the production of e-methanol is presented. It is a CO2 hydrogenation process, powered mainly by renewable energy sources such as pho ...