The last few years have experienced the emergence of Industry 4.0 (I4.0), ultra-customization, and the explosion of demand for ethical, fair trade, and sustainable consumption. Organizations have therefore started a digital transformation of their SCs and ...
In recent years, the recovery of valuable compounds from food waste like grape pomace is an emerging issue in the food sector. Grape pomace or marc can be considered as an important solid waste that is produced from the wine industries after the pressing a ...
The current manufacturing trend is towards sustainability. Due to the degradation of natural resources and the accumulation of waste with an increase in the world population and in the consumption of goods, many countries attempt to switch from a linear to ...
In light of increasing sustainability requirements, one of the challenges related to the heritage building stock consists in finding a balance between preserving the existing architectural character and improving energy efficiency. The project presented in ...
Global increase in the human population and life-style changes have led to enormous development in various industries, including beverage industry. Among the innumerable beverage industries, wineries have received increasing attention and consideration due ...
Our society is engaged in a major shift towards more sustainable industries. The required transition from fossils to renewable resources with low greenhouse gas emission is specifically challenging in the transportation sector where high thermal efficiency ...