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This lecture explores the environmental impact of phthalates, a group of chemicals commonly found in everyday objects. It covers their molecular description, historical regulations, fate in the environment, hydrolysis, and mitigation strategies. Phthalates are colorless, almost odorless substances used in various products, posing risks through ingestion, inhalation, and skin contact. The lecture delves into their presence in the environment, removal methods, and alternatives. Regulations in Europe and worldwide are discussed, highlighting the need for safer substitutes and mitigation of pollution.
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