Explores the journey of Lowimpact Food founders from idea to sustainable business, focusing on reusing food byproducts and transforming mealworms into protein powder.
Explores the impact of Biomass Burning emissions on atmospheric pollution, focusing on the challenges in assessing and quantifying Particulate Matter and Volatile Organic Compounds.
Explores energy efficiency in industry, covering final energy consumption, industrial sectors, technology efficiency, heat demand, re-use, and primary energy sources.
Explores the anaerobic digestion of kitchen waste in Tanzania, focusing on biogas production potential, technology implementation, and obtained results.