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This lecture covers the basics of electromagnetism, including the relationship between electric and magnetic effects, the concept of magnetic flux, inductance properties, energy transformations in circuits, and the practical applications of electromagnetic induction. The instructor also demonstrates experiments related to Faraday's law, mutual inductance, and the functioning of a transformer. The lecture concludes with a practical demonstration of electromagnetic induction in a cooking scenario and the safety features of an induction cooker.
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