Wi-Fi

Wi-Fi (ˈwaɪfaɪ) is a family of wireless network protocols based on the IEEE 802.11 family of standards, which are commonly used for local area networking of devices and Internet access, allowing nearby digital devices to exchange data by radio waves. These are the most widely used computer networks in the world, used globally in home and small office networks to link devices together and to a wireless router to connect them to the Internet, and in wireless access points in public places like coffee shops, hotels, libraries, and airports to provide visitors with Internet connectivity for their mobile devices. Wi-Fi is a trademark of the Wi-Fi Alliance, which restricts the use of the term "Wi-Fi Certified" to products that successfully complete interoperability certification testing. the Wi-Fi Alliance consisted of more than 800 companies from around the world. over 3.05 billion Wi-Fi-enabled devices are shipped globally each year. Wi-Fi uses multiple parts of the IEEE 802 protocol family and is designed to work seamlessly with its wired sibling, Ethernet. Compatible devices can network through wireless access points with each other as well as with wired devices and the Internet. Different versions of Wi-Fi are specified by various IEEE 802.11 protocol standards, with different radio technologies determining radio bands, maximum ranges, and speeds that may be achieved. Wi-Fi most commonly uses the UHF and SHF radio bands; these bands are subdivided into multiple channels. Channels can be shared between networks, but, within range, only one transmitter can transmit on a channel at a time. Wi-Fi's radio bands have relatively high absorption and work best for line-of-sight use. Many common obstructions such as walls, pillars, home appliances, etc. may greatly reduce range, but this also helps minimize interference between different networks in crowded environments. An access point range is about indoors, while some access points claim up to a range outdoors.